CHRIS SAYEGH | THE HERBAL CHEF HEALTH & HEALING THROUGH CANNABIS INFUSED FOOD
Nov 21, 2019
Podcast Location Los Angeles, CA
Chris Sayegh was on track to attend medical school, when he had an epiphany as a molecular biology student. His focus took a sharp turn toward becoming a culinary artist, and mastering the art of cannabis infused food. Chris talks with Montel about the cannabis plant and his views that it is both a preventive and healing agent. Chris is the owner and head chef for The Herbal Chef, LLC, a cannabis Infused fine-dining enterprise. These dinners include art, music, fine wine and top notch ingredients.